S01 · E65

Winter Warmers

Jul 10, 200946m

Master Class 10 - Pork and Fennel Sausages with Baked Beans, Roast Salmon and Artichokes with Red Wine Sauce, Chocolate Cigar with Sabayon

‹ E64 All episodes E66 ›

Winter Warmers

Episodes

Sydney Sizzles

Audition 2

Audition 3

Top 50 (1) - Taste Test

Top 50 (2) - Fish Market Frenzy

The Top 20 Revealed

20 Ways with Chicken

Sam And The Sausage

Sushi Stress

The First Cut

Cooking With The Masters

Rabbit Season

The Tarte Tatin Test

Brent vs Boetz

Banquet Wars

A Blow for Brent

Class Is In

Julia's Divine Dumplings

Attack of the Killer Squid

Julia and the Duck

Aisle Panic

An Emotional Elimination

Soufflés and Stir-fries

The Steaks are Raised

Sweet Success

Chris vs Alex Herbert

Feeding Frenzy

Kate's Tough Decision

The Perfect Chip

Best of British

Paella Pain

Justine vs Guy Grossi

Fishy Business

The Great Bait Debate

Lemon Goodness

Double Trouble

Not So Sweet

Lucas vs Ben O’Donoghue

Canape Frenzy

And Then There Were Seven

Sweet Treats

Hits and Misses

Terrine Trauma

Justine vs Matt Moran

Here Comes the Bride

Grain Pain

Cocktail Hour

Hello Hong Kong!

Old Faces Return

Truffletastic!

Battle of the Sexes

Sweet and Sour

Show and Tell

Love is in the Air

Vision Quest

Andre vs Emmanuel Stroobant

All at Sea

Thyme Out

Shanks and Soufflés

Christmas in July

Macaroon Madness

Julie vs Adrian Richardson

Guess Who’s Coming to Dinner?

Taste Test

Winter Warmers

Finals Fever

Pie Wars

Poh's Advantage

No Piece of Cake

And Then There Were Two

The Tables Are Turned

The Grand Finale